
Spinach & Artichoke Dip
Fresh spinach and cream cheese are the base of this classic. Served with salted and fried pita points.
$13
Bacon Wontons
A rich blend of bacon, cream cheese, and charred sweet corn wrapped in a crispy wonton. Served with sweet Thai chili sauce.
$11
Salt & Pepper Calamari
Light dredge, crispy fried and served with Thai Chili sauce and roasted garlic aioli.
$14
Boneless Wings
Tender chicken fried golden. Choose your favorite sauce from Buffalo, house BBQ or Thai Chili.
$12
Seasonal Burrata
Creamy cow’s milk mozzarella shell with gooey center paired with house made bread and seasonal toppings.
$12
Filipino Egg Rolls
Spiced pork combined with shredded cabbage, carrots, and seasonings rolled in a wheat flour wrap and fried. Served with Thai Chili sauce.
$13DRESSING OPTIONS
Ranch | French | Balsamic Vinaigrette | Caesar | Blue Cheese | Honey Herb Vinaigrette

House Salad
Harvest blend salad medley with cheddar cheese, crisp red onions, fresh tomatoes, and refreshing cucumber. Your choice of dressing.
$4
Grilled Chicken Caesar Salad
Array of fresh greens tossed in Caesar dressing with shredded parmesan and fresh tomatoes.
$13
Chophouse Salad
NY strip steak sous vide medium rare, spring mix, blue cheese crumbles, roasted red pepper, caramelized onions, cherry tomatoes and ranch dressing.
$18All burgers & Sandwiches come with Fries
Upgrade to House or Caesar Salad $2

Big Beef
Tender NY Strip steak, sous vide medium rare, roasted mushrooms and blue cheese sauce served on toasted bun.
$18
Mushroom Bacon Cheddar Burger
Sautéed mushrooms, sharp cheddar, crispy bacon, and roasted garlic mayo.
$15
Shrimp Tacos
Crispy fried shrimp, shredded cabbage, sweet chili aioli, roasted red pepper, cilantro and fresh lemon.
$16
Bar Burger
House ground beef, smashed patties, American cheese, pickles, honey chipotle aioli, romaine lettuce.
$15All entrees served with dinner roll and whipped butter.
ADD ONS
Add sautéed mushrooms $1 Add sautéed onions $1
Add blue cheese butter $2
Add Blue Cheese Sauce $3 Add house or caesar salad $4

Gorgonzola Sirloin
8 oz. Center cut sirloin is cooked to perfection on an open flame. Topped with Gorgonzola sauce and served with garlic mashed potatoes and chef vegetables.
$25
Honey Herb Salmon
Pan seared salmon topped with honey herb sauce. Served with garlic mashed potatoes and chef vegetables.
$25
New York Strip
12 oz. house cut New York strip steak. Served with garlic mashed potatoes and chef vegetable.
$34
Chicken de Canard
Pan fried chicken breasts with creamy mushroom sauce and bacon. Served with garlic mashed potatoes and chef vegetables.
$23
Walleye Fish & Chips
MN’s favorite fish beer battered with fries, roasted garlic aioli, and fresh lemon.
$24
Big Ribeye
Ribeye cooked medium rare, top with blue butter and paired with mashed potatoes and chef vegetables.
$45
Coconut Shrimp
Jumbo shrimp, coconut dipped, fresh pineapple and coconut sauce. Served with cilantro rice and chef vegetables.
$29
Herb Crusted Halibut
Fresh herb, bread crumb and parmesan crust. Butter sauce, scallion oil, mashed potatoes and chef vegetables.
$33All are served with a dinner roll and whipped butter.

Crispy Bacon and Blue Cheese Gnocchi
Grilled chicken breast, house made potato gnocchi, Alfredo sauce, crispy bacon, blue cheese crumbles and fresh parsley.
$23
Alfredo
Grilled chicken breast, Alfredo sauce and linguine. Shaved parmesan cheese and fresh parsley.
Sub sautéed shrimp for $3

Calabrian Sausage Rigatoni
Italian sausage, spicy calabrian pepper red sauce, pesto and ricotta cheese.
$23
Shrimp Pesto Risotto
Sautéed shrimp, shallot and white wine risotto, basil pesto, ricotta cheese and shaved parmesan.
$22Kids meals come with carrots and ranch to start as well as milk, lemonade, or soda.

Cheddar Quesadilla
A flour tortilla is filled with cheddar cheese. Simple and delicious just as a kid likes it.
$9
Chicken Strips
Fried chicken strips served with kettle chips and ranch.
$9
Noodles
Simple buttered noodles.
$8
Mini Alfredo
Special creamy alfredo sauce with delicious noodles.
$8
Youngsters Spaghetti
Red sauce over linguini and sprinkled with parmesan.
$8
Shrimp Alfredo
Sautéed shrimp, linguine and Alfredo sauce.
$12
Chocolate Chip Cookie Sundae
Vanilla ice cream, chunks of chocolate chip cookies, covered with fudge, caramel, whipped cream, and a cherry.
$9
Nana’s Cheesecake
One of Nana’s all-time best recipes, NY style with graham crust topped with double berry glaze and whipped cream.
$9
Chocolate Budino
Luxurious dark chocolate pudding, whipped cream, caramel and flaky sea salt.
$8
Southern Pecan Pie
Makers Mark Bourbon, sea salted caramel, whipped cream and premium vanilla ice cream.
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$23

Signature Note
Food Title
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$23